Specializing in Catering for All Ocassions
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Lutong pinoy…lasang pinoy…tunay na pinoy!
Call Us: (562) 402-6682
| Catering Menu | HALF TRAY | WHOLE TRAY | |
|---|---|---|---|
| REGULAR ENTREES | |||
| LECHON, SISIG | $70.00 | $140.00 | |
| PORK (MENUDO, ADOBO) | $55.00 | $110.00 | |
| FISH & SEAFOODS (SWEET & SOUR FISH) | $60.00 | $120.00 | |
| CHICKEN (PASTEL, APRITADA, TERIYAKI) | $50.00 | $100.00 | |
| BEEF (KALDERETA, PEPPER STEAK) | $70.00 | $140.00 | |
| BOPIS | $60.00 | $120.00 | |
| LENGUA | $100.00 | $200.00 | |
| PANCIT | HALF TRAY | WHOLE TRAY | |
| SPAGHETTI | $40.00 | $80.00 | |
| MIKI, SOTANGHON, BIHON | $35.00 | $70.00 | |
| VEGETABLES | HALF TRAY | WHOLE TRAY | |
| CHOPSUEY | $45.00 | $90.00 | |
| UPO SAYOTE PINAKBET LAING GINATAANG LANGKA | $55.00 | $110.00 | |
| LUMPIA | |||
| SHRIMP OR VEGETABLE (FRIED) | $85.00 | 100PCS | |
| SHANGHAI (FRIED) | $45.00 | 100PCS | |
| RELYENO | |||
| BANGUS | $20.00 EACH | ||
| CHICKEN | $30.00 EACH | ||
| MORCON | $35.00 EACH | ||
| EMBOTIDO | $17.50 EACH | ||
| FRESH LUMPIA (LARGE) | $4.25 EACH | ||
| FRESH LUMPIA (SMALL) | $1.50 EACH | ||
| SARI-SARI KAKANINS (DESSERT) | |||
| PUTO/ KUTCHINTA | $14.00 $28.00 | 50PCS 100PCS | |
| KAKANINS | HALF TRAY | WHOLE TRAY | |
| BIBINGKA, CASSAVA, BIKO, SAPIN-SAPIN, MAJA BLANCA, ATBP. | $25.00 | $45.00 | |
| CASSAVA W/ LECHE FLAN | $25.00 | $45.00 | |
| ASSORTED KAKANIN PLATTER | $27.00 | $50.00 | |
| DESSERT | |||
| YEMA UBE BIKO | $35 | ||
| LECHE FLAN | $7.75 each |
Lutong pinoy…lasang pinoy…tunay na pinoy!
Call Us: (562) 402-6682
